Chinese Food
All Recipes
It's called delicious mashed potatoes
It's very simple, but I hope you can see the last tips. -
Three fish in the Jianghu
The origin of Jianghu cuisine is often remote. It is located on the main traffic road into the city. It is a place for long-distance passenger transport and truck drivers to have a rest and tip off. After a long journey and hunger, eating a spic... ...
Screw chicken claw
I ate screw chicken claws in a small bar many years ago. I always remember the taste.
Deep fried potato cake
I have a weekend off. I have enough time to make delicious food for my children. I've been trying to fry some potato cakes. Make them quickly.
Egg cake
It's good to be simple. I want to put something on it. It's not so strict. It's good in 10 minutes.
It's a bowl of sour Longley
The delicious tofu and Flammulina mushroom, together with the fresh and tender Longli fish, and the konjac full of tomato juice ~ this happy taste. Delicious to the immortal. Every week upload recipes to learn to do the top three reward 50 yuan ... ...
Kung pao chicken
Kung pao chicken is made of chicken as the main ingredient, with peanuts, peppers and other auxiliary ingredients. When I was a child, I used canola oil to make this dish. Children always scrambled. Crispy chicken and crispy peanuts. Who can res... ...
Sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of chenglai is red, bright, oily and the taste is crisp, sour and sweet. It is popular among... ...
French silver cod (Pan & steam)
Simple life of Australian steak Mei ️
Chicken leg and seafood porridge
My son made it. This is his first time making porridge. He drove me and his father out for a date. When they finished, they had to eat. Wait for us to come back. Eat two Jin. It's delicious. He's almost 12 years old.
Fried crispy meat
When it comes to fried crisp meat, I think of my mother waiting by the pot when I was a child. The hot, golden and fragrant fried crisp meat is just out of the pot. I can't wait to take a piece of it. Crispy meat. There is no way to find out whi... ...
Steamed quail eggs with minced fish
Rong. Also known as Rong . It has a long history in the cooking history of our country. In many dishes, it has the characteristics of meticulous operation, complex procedure and delicate finished products. Fish antler is the most important dish ... ...
Sauerkraut
How to improve appetite in summer? The weather is still hot, the body is still lazy, and appetite is still decreased. Looking at the willow branches that are motionless outside. Listening to the sound of insects. Life seems to be still. A pickle... ...
Mushroom and turtle soup
Drink more soup and water in autumn. Get rid of dryness and keep healthy
